MENU
FOOD
MAINS
HOKKAIDO SHIRAYUKI OYSTERS ¥900
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KALUGA QUEEN CAVIAR 50G
¥18,000
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FOIE GRAS "MI-CUIT" ¥6,500
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THE "CROQUANTE" CAESAR SALAD
¥3,500
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GRAVLAX "TSARSKY" ¥4,800
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THE SIGNATURE UNI & CAVIAR PASTA ¥12,000
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HOKKAIDO SCALLOP "FACON MEUNIERE" ¥6,000
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KURO WAGYU FILLET ¥9,000
with "Sauce du relais de Venise"
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TRADITIONAL WAGYU "BOURGUIGNON" ¥4,200
with creamy Kutchan mashed potatoes
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* * *
SIDES
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EDAMAME
¥800
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KUTCHAN ROAST POTATOES
¥1,200
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ROBUCHON-STYLE MASHED POTATOES
¥2,000
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GREEN SALAD
¥800
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STEAMED RICE
¥800
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MIXED VEGETABLES
¥1,200
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* * *
DESSERTS
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64% DARK CHOCOLATE MOELLEUX & CONFIT PEAR
¥2,200
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PARISIAN "TARTE TATIN"
¥2,300
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*Last order at 9pm
**10% VAT included
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